Puffed Rice 3cups
turmeric 1/2 tbsp
Curry leaves 1string
Salt as per taste
- In a large bowl take puffed rice and pour 3 cups of water and rinse puffed rice well and don't allow them to soak as they turn mushy.
-squeeze of the water from puffed rice and keep it aside.
-In a pan heat 2tbsp oil and Roast peanuts on low flame and then add onion, chillies,
Few Curry leaves allow them to splutter then add turmeric powder and salt.
-Add squeeze d puffed rice and mix it properly and cover the lid and cook for 3 minutes and turn of the stove and serve hot . #BBCreatorsClub #KhushbooChouhan #Macharla
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