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BANANA PANCAKES

Ingredients:-

2 mashed Bananas

1 and half cup wheat flour

Sugar as per your kid's taste (you can also avoid sugar because banana is already sweet)

Ghee or butter

Honey

Cream

Buttermilk or water

Method:-

-Add mashed bananas in flour with buttermilk or water. Now make a smooth thick paste make sure there won't be any lumps. Now add sugar If you want otherwise avoid it.

- Take a frying pan. Put it on low flame and grease it with butter or ghee. Now spread the mixture on it.

- Fry the cakes from both sides on medium flame till the colour changes into brown.

- Serve it hot with honey or cream on top and banana pieces.

Note:- I have used wheat flour instead of maida because maida is not good for health. Also, you do not need to use any baking powder or egg to make it fluffy.


Mouth watering😋

Wow, is it that easy???? I am gonna bookmark it!

super healthy recipe..

yeaa soo yummy


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