Moong dal khichdi is a super quick and easy-to-digest food for babies aged 6 months and above. It’s a healthy food option that keeps your little one full for a longer period of time and also provides him/her with essential vitamins and nutrients.


¼ cup rice

2 tbsp moong dal

¼ tsp ghee

Cumin powder 

Turmeric powder


How to prepare:

- In a pressure cooker add ¼ cup rice and 2 tbsp moong dal

- To this add a pinch of cumin powder, turmeric powder, and salt

- Now add ¼ tsp ghee and mix well

- Add 2 cups water and cook it for 6-7 whistles

- Allow the steam to escape and the mixture to cool down slightly

- Add the mixture to the blender and blend it to smooth paste

- Transfer it to a bowl and serve

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Suggestions offered by doctors on BabyChakra are of advisory nature i.e., for educational and informational purposes only. Content posted on, created for, or compiled by BabyChakra is not intended or designed to replace your doctor's independent judgment about any symptom, condition, or the appropriateness or risks of a procedure or treatment for a given person.

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