Hara Bhara Kabab


1 bunch of palak leaves boiled and mashed

1 cup of roasted besan

6-7 Potatoes boiled and mashed

1-2 green chillies finely chopped

Coriander finely chopped

Salt- As per taste

Chat masala - As per taste

Garam Masala - As per taste

Red chilli powder - As per taste

Oil for frying


Mix the potatoes, palak, roasted besan and all masala together.

Make small round shaped tikkis.

Pan fry them in oil.

Enjoy kababs with coriander chutney or ketchup.

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