CHOCO COOKIES with MULTIGRAINS ATTA


Hello mommies this is for the first time i made CHOCO COOKIES that too with MULTIGRAINS ATTA. That turned really well.


 As MULTIGRAINS ATTA is nutritious i have prepared cookies with it. Kids like cookies and if we prepare it at home with nutritional values that's more healthier option. Isn't it??

 
 One more special is i have done cookies in different shapes that Tashya liked them very much. Different shapes are 🦋 🦋 🦋 butterfly, 🎏 🎏 🎏 fish, elephant, 🌟 🌟 🌟 star shape and round shape.


Now i will share the ingredients and procedure of cookies.


INGREDIENTS::


MULTIGRAINS ATTA-- 2 cups
Powdered sugar--1 cup
Butter--1 cup
CHOCO powder-- 1cup
Baking powder--1 tbspn
Vanila essence-1tbspn


PROCEDURE::


🍪 Take butter in to a vessel and whisk it.

🍪. Now add powdered sugar to it and again whisk it until it becomes pluffy.

🍪 Add veneela essence and baking powder to it and mix.

🍪 Sieve multigrains atta and choco powder in to the vessel so that no lumps are formed.

🍪 Mix it now with ✋ ✋ hand and slowly add 2 tbspns of milk to it.

🍪 Prepare dough in the consistency of chapathi dough.

🍪 Optional : Also add dry fruits like pista and almonds and choco chips if you like.

🍪. Leave the dough aside for 15 minutes.

🍪 Then take a portion of dough and roll it like bullet. Then cut it down. We get round shapes. Otherwise prepare it in different shapes like i have done. 

🍪 Grease a plate and places these cookies on plate.

🍪 Take a pressure cooker and fill it with some salt and on top of it place the plate with cookies. Close the lid without whistle.

 🍪 Allow it to bake for 20 minutes and then remove the plate. 

🍪 Yummy yummy and healthy choco cookies are ready to eat.


I have prepared choco cookies most importantly for my little doll as i am not allowing her to eat packed cookies. I prepared it at home itself.


So mom's don't eat maida cookies and it's not good for kids also. So try atta cookies which are more delicious.

So watsup moms try the recipe and share your comments.....


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Apple Strudel Muffin
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🧁 all-purpose flour/maida - 2 cups 🧁 baking powder- 1 tsp
🧁 baking soda- 1/2 tsp
🧁 salt- 1/2 tsp
🧁 butter - 1/2 cup 🧁 white sugar- 1 cup
🧁 Eggs - 2 🧁 vanilla - 1 1/4 tsp 🧁 chopped apples- 1 1/2 cups

Toppings : 🧁 brown sugar- 1/3 cup
🧁 Maida - 1 tsp
🧁 Butter - 1 tsp 🧁 ground cinnamon- 1/8 tsp

Method : 🧁 Preheat oven to 375 degrees F (190 degrees C). Grease a 12 cup muffin pan. 🧁 take a wide bowl, mix flour, baking powder, baking soda, and salt. 🧁 take a large bowl, beat together butter, sugar, and eggs until smooth. Add vanilla, eggs and gradually blend in the flour mixture.
🧁 take a spoon full of muffin mix and fill in the cupcake pan.
🧁 In a small bowl, mix brown sugar, flour and cinnamon. Cut in butter until mixture is like coarse crumbs. Sprinkle over tops of mixture in muffin pan. 🧁 now Bake for 20 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean. Allow sitting 5 minutes before removing muffins from pan. Serve hot or cool.
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Adjust the sugar levels as per the apple sweetness.
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Source: All recipes
Serves: 12
Storage: 4 days in an airtight container.
Time: 40 min. 20 min in preparation.20 min baking.
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