CHOCO COOKIES with MULTIGRAINS ATTA


Hello mommies this is for the first time i made CHOCO COOKIES that too with MULTIGRAINS ATTA. That turned really well.


 As MULTIGRAINS ATTA is nutritious i have prepared cookies with it. Kids like cookies and if we prepare it at home with nutritional values that's more healthier option. Isn't it??

 
 One more special is i have done cookies in different shapes that Tashya liked them very much. Different shapes are 🦋 🦋 🦋 butterfly, 🎏 🎏 🎏 fish, elephant, 🌟 🌟 🌟 star shape and round shape.


Now i will share the ingredients and procedure of cookies.


INGREDIENTS::


MULTIGRAINS ATTA-- 2 cups
Powdered sugar--1 cup
Butter--1 cup
CHOCO powder-- 1cup
Baking powder--1 tbspn
Vanila essence-1tbspn


PROCEDURE::


🍪 Take butter in to a vessel and whisk it.

🍪. Now add powdered sugar to it and again whisk it until it becomes pluffy.

🍪 Add veneela essence and baking powder to it and mix.

🍪 Sieve multigrains atta and choco powder in to the vessel so that no lumps are formed.

🍪 Mix it now with ✋ ✋ hand and slowly add 2 tbspns of milk to it.

🍪 Prepare dough in the consistency of chapathi dough.

🍪 Optional : Also add dry fruits like pista and almonds and choco chips if you like.

🍪. Leave the dough aside for 15 minutes.

🍪 Then take a portion of dough and roll it like bullet. Then cut it down. We get round shapes. Otherwise prepare it in different shapes like i have done. 

🍪 Grease a plate and places these cookies on plate.

🍪 Take a pressure cooker and fill it with some salt and on top of it place the plate with cookies. Close the lid without whistle.

 🍪 Allow it to bake for 20 minutes and then remove the plate. 

🍪 Yummy yummy and healthy choco cookies are ready to eat.


I have prepared choco cookies most importantly for my little doll as i am not allowing her to eat packed cookies. I prepared it at home itself.


So mom's don't eat maida cookies and it's not good for kids also. So try atta cookies which are more delicious.

So watsup moms try the recipe and share your comments.....


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Wheat Coconut Cookies
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Cookies are kids' fav snacks. When it is a coconut cookie, it's more tempting. I'm a huge fan of coconut cookies and even my little one loves those. I gave a trial and it's a huge success. I baked 15 cookies. Only 5 cookies left for the next day. It's simple and easy with the ingredients available in the kitchen.
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Ingredients: 🥥  wheat flour- 1 cup
🥥  powdered sugar - 1/2 cup
🥥  butter- 1/2 cup
🥥  dessicated coconut-1/2 cup
🥥  Vanilla extract- 1 tsp
🥥  milk- 2-4 tsp
🥥  Baking Soda- 1/2 tsp
🥥  salt -1/8 tsp ( opt )
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Preparation : 🥥 Preheat oven to 350 F ( 175 C).
🥥 take a bowl and combine flour, baking soda, and salt. Mix well and set aside.
🥥 now take another bowl and cream / whisk the butter, sugar, vanilla extract. Mix well.
🥥 Now add the flour mix ( dry ingredients ) to the butter ingredients ( wet ingredients ) And gradually add coconut and mix well. Add a few drops of milk to form a dough.
🥥 Now grease the cookie tray with butter. Take a small amount of dough and pat like a cookie. Gently Make a mark with forks. Bake for 8-11 min on a preheated oven.
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Tadaa! Crispy Eggless Coconut Macaroons are ready.
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Storage: 10 days
Serves: 12-14
Duration: 30 min.
Source: Google
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