Pesaraladdoo / Moong Dal Laddoo
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My little one is a big fan of laddoos. While I was thinking of preparing healthy and delicious laddoo. My mother suggested this recipe. This is a kind of sunnunda ( Andhra sweet ). It's simple and easy with fewer ingredients and highly proteinaceous.
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Ingredients:
🍭 Moong Dal - 1 cup
🍭 Sugar - ½ cup
🍭 Ghee - 1/4 cup
🍭 Cardamom - 2
🍭 finely chopped Almonds, pistachio & cashews - 1/2 cup.
.
Recipe :
🍭 Take a pan dry roast moong dal until it turns aromatic and golden brown. Let it cool down. Blend into fine powder. Keep aside.
🍭 now blend the sugar and cardamom into a fine powder and keep aside.
🍭 Now add ¼ cup ghee and add moong dal powder, saute on low flame.saute till it turns golden brown and soft.
🍭 Take a wide bowl and add moong dal powder, sugar powder and crumble till it turns soft. Add dry fruits. Make small lemon sized balls.
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Storage : 10 days
Serves: 12-15 laddoo
Time: 20 min.
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. #pesaraladdu  #moongdalladoo  #laddoo  #laddu  #laddurecipe  #dabbarecipes  #lunchdabba  #lunchboxideas  #lunchboxideasforkids  #kidsfood  #kidsfoodblog  #snacks  #snacksforkids  #kidapprovedfood  #ammavantalu  #momskitchen  #healthyfood  #healthyrecipes  #pujodelicacies  #festivalfood  #easyrecipesideas  #fastestrecipe  #bbcreatorsclub

Pesaraladdoo / Moong Dal Laddoo
.
My little one is a big fan of laddoos. While I was thinking of preparing healthy and delicious laddoo. My mother suggested this recipe. This is a kind of sunnunda ( Andhra sweet ). It's simple and easy with fewer ingredients and highly proteinaceous.
.
Ingredients:
🍭 Moong Dal - 1 cup
🍭 Sugar - ½ cup
🍭 Ghee - 1/4 cup
🍭 Cardamom - 2
🍭 finely chopped Almonds, pistachio & cashews - 1/2 cup.
.
Recipe :
🍭 Take a pan dry roast moong dal until it turns aromatic and golden brown. Let it cool down. Blend into fine powder. Keep aside.
🍭 now blend the sugar and cardamom into a fine powder and keep aside.
🍭 Now add ¼ cup ghee and add moong dal powder, saute on low flame.saute till it turns golden brown and soft.
🍭 Take a wide bowl and add moong dal powder, sugar powder and crumble till it turns soft. Add dry fruits. Make small lemon sized balls.
.
Storage : 10 days
Serves: 12-15 laddoo
Time: 20 min.
.
.
.
.
. #pesaraladdu  #moongdalladoo  #laddoo  #laddu  #laddurecipe  #dabbarecipes  #lunchdabba  #lunchboxideas  #lunchboxideasforkids  #kidsfood  #kidsfoodblog  #snacks  #snacksforkids  #kidapprovedfood  #ammavantalu  #momskitchen  #healthyfood  #healthyrecipes  #pujodelicacies  #festivalfood  #easyrecipesideas  #fastestrecipe  #BBCreatorsClub  #rajicooks