Breakfast for the day
.
.
Idli , sambhar and chutney a complete meal which can be eaten at any time of the day be it breakfast, lunch, evening snacks or even dinner...
Batter was perfectly fermented inspite of heavy rains and chilling Pune weather..
I got few messages asking the ingredients I use...
So here it goes
.
.
Ingredients for idli batter
.
.
Idli rice or regular rice 1and half cup
Urad dal half cup
Fenugreek seeds or methi seeds 1tsp
.
.
Method
Soak urad dal and methi seeds together after washing thoroughly 2-3 times for 4-5 hours and soak rice separately for 4-5 hours...
Grind urad dal and Fenugreek seeds..add water as and when required..
Take out the grinded mixture in a bowl..
Now grind the rice again adding water as and when required...
Pour the rice mixture on the urad dal mixture and mix well...
Keep it at warm place covered to get fermented for 12 hours...
.
.
Do save it , share or comment if you use the similar ratio..
.
.
This piping hot idli was breakfast for the morning and husband man clicked the picture before gulping it😂😂
.
.
#twinsandmamatalks
#yummyinmytummy
#nomnom
#monsoonfood
#breakfastidea
.
.
Idli , sambhar and chutney a complete meal which can be eaten at any time of the day be it breakfast, lunch, evening snacks or even dinner...
Batter was perfectly fermented inspite of heavy rains and chilling Pune weather..
I got few messages asking the ingredients I use...
So here it goes
.
.
Ingredients for idli batter
.
.
Idli rice or regular rice 1and half cup
Urad dal half cup
Fenugreek seeds or methi seeds 1tsp
.
.
Method
Soak urad dal and methi seeds together after washing thoroughly 2-3 times for 4-5 hours and soak rice separately for 4-5 hours...
Grind urad dal and Fenugreek seeds..add water as and when required..
Take out the grinded mixture in a bowl..
Now grind the rice again adding water as and when required...
Pour the rice mixture on the urad dal mixture and mix well...
Keep it at warm place covered to get fermented for 12 hours...
.
.
Do save it , share or comment if you use the similar ratio..
.
.
This piping hot idli was breakfast for the morning and husband man clicked the picture before gulping it😂😂
.
.
#twinsandmamatalks
#yummyinmytummy
#nomnom
#monsoonfood
#breakfastidea
Come anytime Parul
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Thank you so much
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Yummmm
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Ritu rathore
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18 Aug 2019