Cheese Omelette
INGREDIENTS
Eggs - 2
Shredded cheese - ½ cup
Pepper powder - ⅛ tsp
Butter - 1 Tsp
INSTRUCTIONS
Keep all the ingredients ready. Crack and open the eggs. Then beat the eggs until frothy and fluffy with a fork or hand whisk.
Heat a pan or tawa with butter and pour the egg mixture to it. Sprinkle pepper powder on the top. Cook it in low, medium flame for 3-4 minutes.
Once the omelette is cooked on one side, spread the shredded cheese over. If you prefer a lighter version, reduce the cheese quantity to ¼ cup. Cook it further until the cheese completely melts. Switch it off once done.
Always check with your paediatrician before introducing any new food.
Pic Source: Google
#babynutrition #snackrecipes #tiffinrecipes #instantrecipes
INGREDIENTS
Eggs - 2
Shredded cheese - ½ cup
Pepper powder - ⅛ tsp
Butter - 1 Tsp
INSTRUCTIONS
Keep all the ingredients ready. Crack and open the eggs. Then beat the eggs until frothy and fluffy with a fork or hand whisk.
Heat a pan or tawa with butter and pour the egg mixture to it. Sprinkle pepper powder on the top. Cook it in low, medium flame for 3-4 minutes.
Once the omelette is cooked on one side, spread the shredded cheese over. If you prefer a lighter version, reduce the cheese quantity to ¼ cup. Cook it further until the cheese completely melts. Switch it off once done.
Always check with your paediatrician before introducing any new food.
Pic Source: Google
#babynutrition #snackrecipes #tiffinrecipes #instantrecipes
Yummy
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Madhavi Cholera
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27 Feb 2020