#MaaKeHaathKa I miss many things from mom...MAA ke haath ka khana - Babychakra Social

Rakhi Puri

#MaaKeHaathKa
I miss many things from mom...MAA ke haath ka khana hi nai balki I love to do many things her way for my baby and family....I love her knitting and crochet work a lot...I try but can't do as beautiful she does...she made many winter hats and sweaters for my baby....she couldn't wear all....in food I have taught my cook her way of making sabzi so I feel lil bit at home and my cook learned aaloo karela sabzi the best out of all receipes....

picture in comment 😍
Ingredients - for 2ppl
Bitter Guard (karela) - 4 medium size

Potato - 2 medium size

Tomato - 1 medium size

Coriander Leaves - 1tbs finally chopped

Ginger - 1 inch small piece

Garlic - 5-6 cloves medium one (in Winters you can increase)

Yellow Mustard Powder - 2tbs (we powder mustered and keep it stored as it is delicacy to use this in some vegetables at hometown)

Jeera - 1 tsp

Bay Leaf - 2-3 medium size

Paanchphoran - a pinch

haldi - 1tsp

Red chilli - 3-4 (avoid if you don't like chilli)

jeera powder - 1tsp ( homemade if possible, grind some after dry roast)

sabzi masala - 1tsp

oil - 2tbs

Hing - a pinch

salt - to taste
Method-
Preparation of potatoes and bitter guard:
Pressure cook potatoes for two whistles and keep aside

After the whistle settles remove potatoes and put bitter guard (slit from one side) and pressure cook for one whistle

Heat kadai then put 1 and a half tbs oil, heat and shallow fry boiled and slited bitter guard for 3-4 min ( don't remove seeds)

Cut boiled potatoes the size you like...we cut 6 cubes from 1 potato and shallow fry in same oil for 2-3 min and remove
Masala:

In same oil put jeera and paanchphoran, add bay leaves after they crackle, add red chilli, saute 5 second and add smashed ginger and garlic (just smash in smasher or with rolling pin), tomatoes and saute for 1 min and remove from kadai

Grind above mixture with Yellow mustered powder
Tempering and cooking:

Add half tbs oil in kadai (you should use same kadai to keep the flavours intact) add lil Hing as soon as the oil heats then haldi, sabzi masala and zeera powder with above masala paste and cook for 5 min covered at low flame

Put fried bitter guard and potatoes as soon as masala leaves oil

Add salt to taste and cook another two minutes open on low flame

Add 1cup water and boil till you get lil thik consistency of curry

Add coriander leaves and boil for a minute

Tada the authentic non bitter, bitter guard sabzi ready 🙌😍

12 May 2017

Likes

Comments

Sheeba Rizvi

OMG! how could I miss this...what talent you have mom hats off to you multitasking Mom😍😍

14 May 2017

Rakhi Puri

@6372be89649d83001690490b I try cooking too😎😋

14 May 2017

Dhara

super amazing one...  mouth watering..  i love karelas 😍😍😍😍😍😍

13 May 2017

Rakhi Puri

<a href="http://app.babychakra.com/user/134518">Shaily</a><a href="http://app.babychakra.com/user/134518"> Tiwari</a> <a href="http://app.babychakra.com/user/78058">Dhara </a><a href="http://app.babychakra.com/user/78058">Popat</a> <a href="http://app.babychakra.com/user/109273">Sheeba Rizvi</a> <a href="http://app.babychakra.com/user/100394">Preeti </a><a href="http://app.babychakra.com/user/100394">Cholkar</a> <a href="http://app.babychakra.com/user/53801">Sweta </a><a href="http://app.babychakra.com/user/53801">Nagubandi</a> <a href="http://app.babychakra.com/user/114239">Kamalini</a><a href="http://app.babychakra.com/user/114239"> </a><a href="http://app.babychakra.com/user/114239">Rao</a> <a href="http://app.babychakra.com/user/104522">Sangeeta</a><a href="http://app.babychakra.com/user/104522"> </a><a href="http://app.babychakra.com/user/104522">Sihag</a> <a href="http://app.babychakra.com/user/128671">Gauri</a><a href="http://app.babychakra.com/user/128671"> </a><a href="http://app.babychakra.com/user/128671">Nirvani</a> <a href="http://app.babychakra.com/user/124746">Ruchi Jain</a> <a href="http://app.babychakra.com/user/121799">Deepti</a><a href="http://app.babychakra.com/user/121799"> </a><a href="http://app.babychakra.com/user/121799">Mishra</a> <a href="http://app.babychakra.com/user/108563">rekha </a><a href="http://app.babychakra.com/user/108563">sagar</a> <a href="http://app.babychakra.com/user/129808">Foram</a><a href="http://app.babychakra.com/user/129808"> </a><a href="http://app.babychakra.com/user/99000">Sangeetha </a><a href="http://app.babychakra.com/user/99000">Karunab</a><a href="http://app.babychakra.com/user/17418"><a href="http://app.babychakra.com/user/99000">Arwa</a></a><a href="http://app.babychakra.com/user/17418"><a href="http://app.babychakra.com/user/99000"> </a></a><a href="http://app.babychakra.com/user/17418"><a href="http://app.babychakra.com/user/99000">Hozefa</a></a>

13 May 2017

Ashika Imthiyaz

vow.. @60eb9b9f8c243b0013a37d7a ur baby luks wonderful in that knitted hats ..really it's awesome.. nd love ur meal.....surely will try t..

13 May 2017

Show more comments