Mozzarella Sticks
Ingredients
5 slice – whole grain bread
2 tablespoon – Parmesan cheese, grated
2 tablespoon – olive oil
1/2 teaspoon – Italian Seasoning
1 large – egg
1/4 cup –; whole wheat flour
8 stick – string cheese
Directions
Preheat oven to 375 F.
Place the bread in a blender or food processor and pulse until uniform medium crumbs form.
Stir in cheese, olive oil, and Italian seasonings.
Place the breadcrumb mixture in a small but wide dish. In another dish, add the egg, fork-whisked with a tablespoon of water. In a third dish, place the flour.
Unwrap the cheese sticks, and roll each one first in the flour, then the egg, then the breadcrumbs. Make sure each stick is well coated, then place it on a greased cookie sheet.
Bake 6-8 minutes, checking frequently, until cheese is just melted but not too runny.
Serve hot with your favourite; sauce for dipping.
#recipes
Ingredients
5 slice – whole grain bread
2 tablespoon – Parmesan cheese, grated
2 tablespoon – olive oil
1/2 teaspoon – Italian Seasoning
1 large – egg
1/4 cup –; whole wheat flour
8 stick – string cheese
Directions
Preheat oven to 375 F.
Place the bread in a blender or food processor and pulse until uniform medium crumbs form.
Stir in cheese, olive oil, and Italian seasonings.
Place the breadcrumb mixture in a small but wide dish. In another dish, add the egg, fork-whisked with a tablespoon of water. In a third dish, place the flour.
Unwrap the cheese sticks, and roll each one first in the flour, then the egg, then the breadcrumbs. Make sure each stick is well coated, then place it on a greased cookie sheet.
Bake 6-8 minutes, checking frequently, until cheese is just melted but not too runny.
Serve hot with your favourite; sauce for dipping.
#recipes
<u>Ym</u>
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Zegna Fayas
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14 Jan 2018