Russian cutlets. Ok, if the toast isn’t french let the cutlets be russian🤭 But I guess theres white sauce to it that makes it Russian.. idk.
Ingredients: Potatoes: 8 boiled and mashed Chicken: Quarter kg boiled and shredded White sauce: 1/2 cup Carrots : 1 small sliced finely Capsicum: 1 small sliced finely Green chillies : 5 chopped finely Egg noodles : 1/2 cup boiled
Method: Mix all the ingredients in white sauce. Make patty let it freeze for half an hour. Coat with beaten eggs. Shallow fry. Serve with coleslaw for the Russian feel😜 #ramzandiary#babychakra#babychakramoms
10 Jun 2018
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Aditi Ahuja
Thanks dear <font color ="#3b5998"><b> @59b2917cbbcb0e6a050edb8d </b></font>
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10 Jun 2018
Mariyum Aaquib
Skip chicken n coat with besan - veg versions @616d9126ca67e40013aaf3e5
Aditi Ahuja
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10 Jun 2018