😍So the coconut loaded eggless macaroons came out really yummy and thankfully Krishiv too gave a thumbs up !

😄I love coconut!!

🧐And what can be better than coconut macaroons baked to a golden perfection. EGGLESS coconut macaroons baked to a golden perfection with soft crunch inside
And they are awesome as they are very easy to make at home.

🎉🎈The following recipe makes around 6-8 macaroons. You can increase the amount accordingly.

✍🏻✍🏻Ingredients-
👉🏻1 and 1/2 cup shredded coconut
👉🏻1/2 cup sweetened condensed milk
👉🏻1 teaspoon pure vanilla extract
👉🏻1 tsp mixed fruit jam
👉🏻Few cashews or any dry fruit of your choice

✅Method -

👉🏻Preheat the oven to 180 degrees
👉🏻Beat condensed milk well
👉🏻Add half cup if shredded coconut to condensed milk and mix well.
👉🏻Now add second batch of 1 cup shredded coconut to this mixture.
👉🏻Add vanilla extract and mix well.

✅As it's a sticky mixture, Put oil or butter on your palm and make rolls and flatten them.
👉🏻Place a piece if chopped cashew and a drop of jam on top of each.
👉🏻Grease a non stick oven pan with butter or coconut oil.
👉🏻Bake in a pre heated oven at 180 degrees for 15 to 20 minutes, until golden brown.
👉🏻Cool and serve.