Something Corny...
Baby corn pakodas...(no oil, no fried n simply tasty 😋)
A must try evening snacks for all the foodies...
Prep time
20mins
Ingredients
Chickpeas flour
Baby corn
Milk
Bread crumbles
Salt
Black pepper
Red chilli powder
Oregano
Chilli flakes
How to Make it??
**Take baby corn, cut the corners n slit it into 2 halves..
**Marinate it wid chilli powder salt n black pepper ..Let it rest
**Now take chick peas powder add milk to it with some salt, black pepper n chilli powder mix it well n let the consistency b a little thick..
**Take the bread crumbles put it flat on the plate add salt, chill flakes n oregano... **Note, pre-heat oven in the mean while Fr bout 20mins **Now take the baby corn put it in the basin batter n then wrap it up with the bread crumbs...
Grease your oven tray with oil now place all the pcs 1 by 1 on the tray n put it in d oven
**Bake Fr 15-20mins
N it’s all ready to eat .... 😋
.
. #motherhoodmoments #bbccreators#sassy__mumma#foodhakers#wellness#cornpakooda#pakodas#nofriedbusiness#oilfree#fatfree#fitteryou#triedntested#delicious#scrumptious#yummy#lovefrgoodfood#instafood#instalove#lovetocook#newrecipies#yummy4mytummy...