3/4th apple grated
1 cup whole wheat flour
1/2 cup oil
3/4 cup sugar a little less if the Apple is very sweet
1 tsp baking powder
1 tsp baking soda
1 tsp cinnamon powder
1 cup milk
1/4 cup pomegranate pearls
Method:
1. In a pan add apple and sugar and cook till its completely mixed to get a marmalade like consistency.
2. Allow it to cool.
3. Sieve flour,baking powder,baking soda and cinnamon powder.
4. Once the Apple mix is cooled add oil to it.
5. Mix evenly.
6. Now add the flour mixture.
7.Add milk to get the dropping consistency.Now add the pomegranate pearls.
8. Grease a baking tin with oil and dust it with flour.Pour the mixture in it.
9. Bake in a preheated oven at 180 deg Celsius for 40 to 45 minutes.
10. Do the toothpick test.
Madhavi Cholera
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02 Dec 2019