Yay it's Saturday and husband man is working..

Got up at 6.30 am and made lunch box for husband which had roti, dal fry and aloo Gobhi Masala dry alongwith some fruits..

Kids were sleeping hence to surprise them made their favourite breakfast which consisted of vegetables vermicelli and rawa potato finger bites😋

It's super easy to make and I know it's fried but you can even make baked version...

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Rawa Potato Finger Bites
1. Take 1cup rawa in a bowl and add 1/4 cup dahi and mix well..

2. Keep aside for 20mins.

3. Add 2 boiled,peeled and mashed potatoes alongwith salt, roasted cumin powder,chat masala,black pepper powder.

4. Mix well

5. Now roll it in finger length.apply little oil in hands so that it doesn't stick.

6. Now roll it over cornflour.

7. Fry it till golden brown

8. Serve hot with dips of your choice

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Vermecelli pulao

1. In a tsp oil fry 1cup vermecelli till golden brown.

2. Switch off the gas and take it out.

3. Now add 2tsp oil and when heated add cumin seeds.

4. Let it splutter and now add chopped onions and saute it.

5. Add vegetables of your choice like chopped carrots,beans and peas.

6. Saute it and add masala like turmeric powder,red chilli powder,garam masala and salt.

7. Mix well and add 2 cup of water.

8. Let it simmer for 3-4 mins and add roasted vermecelli.

9. Mix well and let it get cooked

10. Once it is cooked top with chopped coriander leaves and serve.

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. #kidsrecipes #kidsfood