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Mixed Fruit Cream Recipe - A delicious mixed fruit puree enriched with cream and served chilled.

Prep Time : 16-20 minutes

Cook time : 51-60 minutes

Serve : 4

Level Of Cooking : Easy

Ingredients

Apple 1

Guava 1

Orange 1

Banana 1

Papaya 1

Lemon juice 1 tablespoon

Condensed milk 1 tin

Cream 1/2 cup

Nutrition Info

Calories : 1555

Carbohydrates : 29.8

Protein : 244.2

Fat : 53.2

Other : 15.8gm

Method

Step 1

Wash and cut apple and guava papaya into one-fourth inch sized cubes. Peel orange and separate segments. Further, remove the skin and seeds and cut each segment into half. Peel and cut banana into one-fourth inch sized cubes.

Step 2

Mix all the fruits well and add lemon juice. Keep two tablespoons of chopped fruits aside and blend the remaining with condensed milk till smooth. Add cream and the reserved chopped fruits. Refrigerate and serve chilled.



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