Recipe For Apple Ragi Sheera For Your Little One

Recipe For Apple Ragi Sheera For Your Little One


  • ½ Apple
  • 1.5 Tbsp  Ragi flour
  • Water, boiled and cooled
  • Try it Yourself »



  • Boil the apple (after  removing the skin because we are going to  use this water and since these days apples are coated with wax, it is safer to peel them and then boil)
  • Strain it and puree
  • In the same water used for boiling apple, mix ragi flour and put on the flame.
  • Once the mixture thickens a bit, add the apple puree.
  • Add the dates powder/gur to  taste
  • Stir


Apple Ragi Sheera is ready.

Happy feeding!!


This article is an entry for BLOG-A-THON.


Also read: 5 Fun Ways of Introducing Nutritious Vegetable Puree to Your Babies

Explore the entire collection of articles: Baby Foods 



#healthyfood #recipe #dessert #blogathon

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