This my humble attempt at making a Rainbow cake for BabyChakra CEO Naiyya Saggi's birthday. Though I am still learning to make cream frosting, I tried. No harm right?
When you slice this rainbow cake open, you get layers of strawberry , pineapple and kiwi flavour . So technically, it doesn't have seven colours, but it is colourful nonetheless and will brighten up your Christmas.
Maida - 1.5 cups
Eggs - 4
Vanilla essence , strawberry essence , pineapple essence
Baking soda - 2.5 tsp
Baking powder - 2 tsp
Milk 1.5 cups
Refined oil / unsalted butter - 1.5 cups
Yogurt ½ cup
Whipping cream- one packet
Food colour - yellow , green and hot pink
Strawberry, kiwi and pineapple crush - if available
You may choose colours and flavours of your choice, just change the essence accordingly
Sieve the Maida and divide it into three parts. Divide the rest of the dry ingredients into 3 parts as well.
Mix Maida, baking powder, baking soda and powdered sugar into three bowls.
Cut and serve. You may also add fresh fruits as per liking. Enjoy! :)
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