22 May 2018 | 2 min Read
Rakshita Dwivedi
Author | 35 Articles
Well and like any of my earlier recipes, it’s very easy to prepare. When in hurry I prefer making the makhani masala (with healthy twist) a night before and use fresh cut vegetables rather than doing the opposite. This Corny Broccoli Makhani Toast was much loved at my home. Offcourse it’s an indian taste over a toast with some exotic vegetables..what more do you want in a fusion recipe??
Corny Broccoli Makhani Toast can be a great starter recipe too and it off course looks quite appealing. To make it more interesting for kids you might want to add some grated cheese along with paneer and you know no-one can have just one. Feel free to adjust the seasonings as per your taste and enjoy this healthsome delight.
So, here is your Corny Broccoli Makhani Toast.
Ingredients:
Instructions:
Also read: Crispy Broccoli Fritters Recipe
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