Make Chocolate Chips At Home In 5 Minutes

Make Chocolate Chips At Home In 5 Minutes


Dark chocolate compound



  • Melt dark chocolate in a microwave or by double boiling method.
  • Pour it into piping cone or any other homemade cone.
  • Tie it with rubber band n let it set for few minutes.
  • Spread a butter paper or silicone sheet or aluminium  foil and make small  drops
  • Keep it in the refrigerator for 5 minutes.
  • Remove and store in airtight container


Note: I prefer keeping the jar in refrigerator.


Also read: Easy To Make Chocolate Chip Cookies

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