Masala Breakfast Dalia


Broken wheat soaked 1 cup

Ginger 1/2 inch piece

Green chillies 2

Onion chopped 1 medium

Oil 1 tablespoon

Cumin seeds 1 teaspoon

Turmeric powder 1/4 tablespoon

Salt to taste

Green peas 1 cup

Tomato 1 medium


Step 1

Chop ginger finely. Cut green chillies and onion into large pieces. Heat oil in a non stick pan, add 1 cumin seeds and sauté till light brown.

Step 2

Add ginger, green chillies and onion and sauté till lightly coloured. Drain and add dalia to the pan and mix. Add turmeric powder, salt and mix well. Add green peas and 3 cups water and mix. Cover and cook on the low heat till done. Cut tomato into large pieces and add. Mix well and serve hot.

Pic Courtesy: Google

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