Rewards
PUMPKIN + BANANA TODDLER BREAD

Ingredients

1 cup organic Pumpkin Puree

3 mashed organic Bananas

1 stick organic Butter, melted

2 organic Eggs

1/2 cup Brown Sugar

1 tsp Vanilla

1 1/2 tsp Cinnamon

1/4 tsp Nutmeg

2 cups organic Whole Wheat Flour

1 tsp Baking Soda

1/4 tsp Salt

Instructions

1- Preheat oven to 350 degrees F. Prepare a 9×5 inch loaf pan with butter or parchment paper liner.

2- In a large bowl mix pumpkin, mashed bananas, eggs, brown sugar, vanilla, cinnamon and nutmeg until smooth.

3- In separate bowl, whisk together flour, baking soda and salt.

4- Slowly stir in dry ingredients into wet ingredients until well blended.

5- Pour batter into prepared loaf pan. Bake in oven for 50-60 minutes, rotating once, or until a toothpick inserted into the center comes out clean.

6- Let cool in pan on wire rack.

Pic Source: Google

#babynutrition #snackrecipes #tiffinrecipes #instantrecipes


yummy n healthy


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