Alternative of Tea/Coffee
1 tsp coriander seeds
½ tsp jeera/cumin seeds
½ tsp turmeric powder
1 tsp jaggery/sugar
1 tsp black pepper corns
1 inch ginger or 1 tsp ginger powder
3 tsp milk (adjust to your taste)
Instructions for kashaya powder:
take coriander seeds, cumin seeds, pepper, cardamom and grind in a blender.
Grind all these spices to medium fine powder. do not make it fine powder.
(if you want to store the kashaya powder then dry roast and grind. storing in air tight container helps to stay fresh).
take 1 cup of water in a sauce pan. add 1 tsp of kashaya powder, turmeric powder and grated ginger or dry ginger powder.
and jaggery or sugar to taste.
allow it boil for 5 minutes and mix in 2 - 3 tsp of milk and strain the kashaya. Drink it while hot. Enjoy the healthy drink of kashaya. #nesting