After you cut and clean the banana stem Cook in the pressure cooker with little water and keep it ready sometimes it might turn black because of oxidisation still it will taste the best .
Tadka with below ingredients
one tablespoon oil
2 green chillies
few curry leaves
half a teaspoon mustard seeds
half teaspoon jeera
A Pinch of asafoetida
salt to taste taste
3 spoons grated or ground coconut
2-3 cups fresh thick curd
Garnish with a A fistful of chopped cilantro
Prithvi Balaji
aha... this was done 2months ago. but I do it often though... do let me know your comments after you try
Recommended Articles

Prithvi Balaji
This is called as Banana stem raita