Mas as hi to San Kuch seekha hai :-)

While many of my new friends call me Master chef and appreciate me so much , my old pals and school buddies say .." Not like Aunty ...:-)"

I make kadhi mommy style , chilli chicken and Hakka noodles too mom style and prawns crutty mom style which is more of granny style originally... And it is such a pleasure when my daughter calls you my mom or granny and says today mommy made prawns curry your style ..Acha sikhaya hai , I too want to learn :-) #recipe


Clean prawns and sprinkle haldi and salt .

Fry on a tawa and keep aside.

Now take a kadhai and put mustard oil..put one cut onion and saute

Now add chilli powder , haldi and one large tomato .

Next add ginger garlic paste and Dhania powder .

Now add water and let it boil..Add the prawns and let it cook for sometime


Add cut Dhania patta and garnish ..it's ready ..Luckily I had clicked a picture ..

This originally is my Granny's recipe , learned it from mom :-)

Everyday is Mother's Day :-)

Khushboo Chouhan Priya Sood Aditi Ahuja

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