Masala pav


• 2 tbsp Butter

• 1/4 cup Onion finely chopped

• 1/4 cup Tomatoes finely chopped

• 1/4 cup Green Pepper finely chopped

• 1/4 cup Coriander Leaves

• 2 tsp Pav Bhaji Masala

• 1 tsp mirch powder

• 1 tsp Lemon juice

• Salt to taste


• Melt 1 tbsp butter in skillet, to that add chopped onion.

• Saute onions until they become soft.

• Add ginger garlic paste and cook for a minute.

• Add Pav Bhaji Masala and cook for 2 mts.

• Add chopped tomatoes, red chilli powder, mix well and cook until tomatoes become soft.

• Add Green pepper, mix well, add water if required and cook until green pepper is tender.

• Now butter the bread from outer side, spread prepared bhaji masala on other side of bread.

• Now again put a 1/2 tsp of butter on masala, spread it and flip the bread and roast it from other side as well.

• Garnish with grated cheese and sev

Naiyya Saggi Aditi Ahuja Khushboo Chouhan Priya Sood Madhavi Cholera Durga salvi Varsha Rao Priya Dubey Swati upadhyay Kavita Sahany

Looks so good!

Very yummy!!

thank u dearNaiyya Saggi Aditi Ahuja

Yummy dish dear.

super yummmy

डेवलपमेंट डिले क्या है और इसका उपचार क्या करें प्लीज बताइएगा

Suggestions offered by doctors on BabyChakra are of advisory nature i.e., for educational and informational purposes only. Content posted on, created for, or compiled by BabyChakra is not intended or designed to replace your doctor's independent judgment about any symptom, condition, or the appropriateness or risks of a procedure or treatment for a given person.

Recommended Articles

Scan QR Code
to open in App