This incident that happen yesterday kind off left me shocked and thoughtful. I was cooking lunch for my husband's lunchbox, and intended to make some vegetable pulav with Omelette curry. My gravy base was ready for the curry, I just had to make the Omelette and finish the curry. But, that's not what happen, I cracked the eggs into a bowl and what I saw left me aghast!!!
They were silicone or plastic eggs that are now flooding the market. I've heard about plastic eggs, cabbage, silicone filled prawns , apart painted lychees and fish gills. Always thought certain brands and atleast renowned brands won't take a chance. Didn't want to mention the source of the eggs, so....
Please ponder on this, give it a thought and consider the fact "what are we eating??? what are we feeding our children and what can we do about it ???"
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