COCONUT BURFI

Hello mommies, this time i came with a easy sweet recipe which will be yummy yummy with very few ingredients.


INGREDIENTS::


Fresh coconut blended- 2 cups

Sugar- 1 cup. ( if you like more sweetness you can add little more)

Milk- 1 cup

Water-1.5 cups

Elachi-2

Ghee- 2 tbspns


PROCEDURE::


🥥 Take a plate and grease it with ghee.


🥥 Take a pan and heat 1tbspn ghee.


🥥 Add blended coconut to it and saute for 3 to 4 minutes. A nice aroma can be smelled.


🥥 Then add boiled milk and water to it.


🥥 Keep stirring continuously.


🥥 When the milk has evaporated, add sugar to it and stir it continuously until the mixture turns dry.


🥥 Now it takes atleast 30 minutes to get it done. Keep stirring otherwise down part will stick to pan.



🥥 Take a spoon of mixture and check whether there is any excess moisture.


🥥 If still excess moisture is present continue to cook for some time.


🥥. Cook it until the mixture becomes thick and leaves the pan. Mixture should be able to form a shape. It gives nice smell also.


🥥 Once it is done transfer the mixture to the greased plate and pat it on top to a shape with spatula.


🥥 After some time cut it to diamond shape as you wish and leave it aside for 2 hours.


🥥 Cool it completely. Better to leave it for one night. It sets fine. Then store coconut burfi in air tight container.


🥥 Now yummy yummy coconut burfi is ready.

Kids like it a lot. As it is very soft Tashya liked it very much. I hope everyone likes it.
Do like, share or comment me on my coconut burfi my dear mommies.

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