INGREDIENTS
• 1 cup pumpkin (peeled, desseded and sliced)
• 1-2 teaspoon MLM immunobooster drink mix
• 1 onion slices
• 2-3 cloves of garlic
• Salt to taste
• 1 teaspoon ghee
• Black pepper powder to taste
METHOD
1) Heat ghee in a pan. Add finely chopped or minced garlic and saute for few seconds.
2) Add sliced onions and saute until they turn soft.
3) Next add in the pumpkin slices and stir fry for another 1-2 minutes.
4) Add 1½ cup of water followed by salt and black pepper and give a quick stir.
5) Cover cook until the pumpkin is soft .
6) Add the immunobooster drink mix powder and blend the mix either with a hand blender or pulse it in a mixer jar to get a creamy smooth soup.
7) Top the warm soup with fresh cream or serve it as it is with some garlic bread for a comforting light meal.
Madhavi Cholera
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25 Dec 2019