It’s a delicious and super simple recipe made with the goodness of fresh eggs and vegetables.

- In a bowl mix 2 eggs, 1 tablespoon milk, ½ green bell pepper, 1 onion, salt, and pepper (as per your taste).

- Mix well and pour the mixture into a lightly greased pan. Cook it for 2-3 mins on a medium flame.

- Add 1 small tomato to it and cook it well for 2 more mins until it sets completely. Garnish it with celery or coriander.
- Take 2 grilled or toasted slices of whole wheat or multigrain bread and fill it with the egg preparation.

Your healthy sandwich is ready !
Enjoy !!

Note: Make sure the eggs are well cooked . Eating half cooked eggs isn't safe during pregnancy.
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