Look what I made -

Spinach Rawa Upma - my kiddo loved it !

You need -

Rawa - 1 tbsp
Spinach puree - 1 tbsp
Tomato puree - 1 tbsp
Ghee - 1 tbsp
Salt - 1tbsp
Water - 1 glass

Method -

Put 1 tbsp ghee in a pan and add rawa to it. Roast for 5/10 mts till it turns light brown. Add pureed veggies and add salt to taste. Cook for 5 mts on low flame. Serve when lukewarm

Ps - spinach helps in curing gastric disorders and treating intestinal worms in babies
#toddlerrecipes #snacksfortoddlers