Good Nutrition food for our child just we can give the balanced nutrition we can give for healthy habit and healthy life style.
Children requires adequate nutrition for healthy growth and development. Remember that although child needs nutritionally rich foods, his/her tummy size is small. So, we should
not treat children like an adult and expect him/her to eat as much as we do. Since we cannot increase
the quantity of food, try to increase
the quality of food that you provide to children by making the food nutrient dense.
we can try and include these in our child’s tiffin to make it nutrient-dense and healthy. Cereals & Millets
Include 2 cup of cereals and millets
for 1-3 years old children/ day and 4
cups of cereals and millets for 4-6 years old children/day. They are good sources of protein, calcium,
iron, and B-complex vitamins. Grated carrots, chopped onions, capsicum, beetroot etc. we can be added to upma,chapati, dosa, or idli. This makes the lunch more colorful and nutritionally rich.
Pulse
Include at least one cup of pulses
day. Make child’s food nutrient-dense
by sneaking some sprouts into sandwiches, a bowl of oats, cutlets,
or in regular breakfast items like
vegetable-upma, dosa idli or paranth.
Vegetables
Include at least 2 cups of vegetables
for 1-3 years old children/ day and 3
cups of vegetables for 4-6 years old
children/day. They are rich sources of vitamins and minerals. Include
green leafy vegetables in scrambled
eggs, sandwiches, khichri, vegetable
pulao, or other snacks. Add grated
carrots, finely chopped potatoes,
beans or peas in ragi or rice roti,
upma, soups, stir fries, etc.
Fruits
Include at least 1 bowl of fruits. We can cut fruits into small pieces or
give them in the form of 100% juice
(use the edible portion of the whole
fruit to prepare the juice without
addition of water, sugar etc). Other
options are fruit milkshake, fruit salad or fruit custard.
Milk and Milk Products
Include at least 500 mL of milk and milk products whenever possible.Milk provides our child good-quality proteins and fat. we can
make the milk more nutrient-dense by tossing a handful of fruits or nuts.
Fruit milkshake is a healthy addition to our child’s tiffin. Cheese can be grated over rice, cutlets, chapati, or dosa. Add paneer cubes or grated paneer in vegetable gravies or rice
items.
Eggs, Meat, Chicken or Fish
we can may include one portion (50
g) of egg, meat, chicken, or fish
instead of one portion (30 g) of
pulses if some is a non-vegetarian.Add variety of veggies to
scrambled eggs.Toss some shredded chicken or mutton into cutlets, or fried rice.
Limit the intake of:
according to westen guide lines no salt and no sugar up to 1 year but our culture we all are use salt.
Sathya Kalaiselven
Like
Reply
20 Apr 2019