Palak Poha Tikki
Make ready 1.5 cup of flattened rice(poha).
Prepare 1 cup of spinach finely chopped.
Take 1/2 cup of paneer grated.
Get 1/2 tsp of chilli powder.
Prepare 1 of small onion chopped.
Prepare 1/4 tsp of garam masala.
Take 1/2 tsp of dry mango powder.
Take 2 of green chillies.
Prepare to taste of Salt.
Get as required of Oil for frying.
Ingredients
--Take poha in a plate. Wash it and drain. Leave very little water so that the poha is soft..
--In a mixing bowl add poha spinach and grated paneer..
--Add all spices, green chilli, onion and coriander leaves..
--The dough for tikki is ready..
--Heat some oil in a kadai. Grease the hands and take small part of dough and make the shape of tikki..
--Drop the tikki in the hot oil. Fry all of them til golden..
--Once fry take out in a kitchen towal and place in a plate..
--Enjoy the crispy and crunchy tikki with sauce or chutney..
#instantrecipes
Make ready 1.5 cup of flattened rice(poha).
Prepare 1 cup of spinach finely chopped.
Take 1/2 cup of paneer grated.
Get 1/2 tsp of chilli powder.
Prepare 1 of small onion chopped.
Prepare 1/4 tsp of garam masala.
Take 1/2 tsp of dry mango powder.
Take 2 of green chillies.
Prepare to taste of Salt.
Get as required of Oil for frying.
Ingredients
--Take poha in a plate. Wash it and drain. Leave very little water so that the poha is soft..
--In a mixing bowl add poha spinach and grated paneer..
--Add all spices, green chilli, onion and coriander leaves..
--The dough for tikki is ready..
--Heat some oil in a kadai. Grease the hands and take small part of dough and make the shape of tikki..
--Drop the tikki in the hot oil. Fry all of them til golden..
--Once fry take out in a kitchen towal and place in a plate..
--Enjoy the crispy and crunchy tikki with sauce or chutney..
#instantrecipes
