For a eight month baby you need to wash the poha in water well..so that it becomes soft..a simple tadka of hing , zeera powder will do..add grated veggies like potato, carrots, capsicum and add little turmeric..don't add too many spices..for daliya..bhoono the daliya in ghee..then add veggies and saute a bit..add zeera powder, little pepper if you want and a pinch of garam Masala..cook with water..for sweet one bhoono daliya, add little milk and cook

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