Hey Arpana,<br> Been doing to my little for past few months.<br> Wash it and Soak few spoons of ragi, few peanut, 2 to 4 badam, few raisins, 2 walnut. Grind to fine paste (use the soaked water for grinding) and filter out the coarse thing. Stir the filtered out juice, add pinch of salt/palm sugar. Keep in simmer and Cook till the raw smell goes and consistency changes to thick. <br> Luke warm food are good to taste&#128523;

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