very easy , tasty,; healthy n all age likes , evening snack -murmura chivda..
Recipe***

* heat oil for frying

* fry white poha n corn poha

* fry chanadal ( which soaked for 2 hour nd then dry in thin cloth for 1 hr)

* fry peanuts

* fry potato thin chips( dry storage)

* fry coconut chips

* fry cashues nd black dry grapes( in some ghee)

* in another pan saute murmura with some oil, add salt n turmuric nd make crispy

***Now take wide bowl nd mix everything nicely

* add rock salt, chilli powder, aamchur powder, sugar powder, turmaric nd chivda masala.

* heat 2 spoon oil nd add seesame seeds nd curry leaves nd hing

when crackle, turn off flame

pour in chivda nd mix well..

its ready to serve..

enjoy!!