#vratkakhaana

Raw banana masala


Ingredients

Raw banana; 4

Tomatoes; 2

Green Chillies 2

Turmeric 1/2 tsp

Red Chilli powder 1 tsp

Dhania powder 1 tsp

Salt to taste

Amchur 1/2 tsp

Garam masala 1/4 tsp

Cumin 1/2 tsp

Rai 1/2 tsp

Hing a pinch

Oil; 2 tbp

coriander leaves

Grated coconut 2 tsp


Method


👉Take raw bananas, peel them and cut into round pieces.

👉Heat oil in a pan. Add hing; cumin and rai. Add green chillies, curry leaves and saute them.

👉Add the banana slices to it and toss them. Add turmeric and salt to it. Reduce the flame and cook till the bananas are tender.

👉Add chopped tomatoes and mix. Cook for 3-4 mins. Add dhania and red chilli powder and mix well.

👉Add grated coconut , little garam masala and amchoor. Cook for 2 minute covering the lid.

👉Garnish with grated coconut and coriander leaves.

💕Put some oil to your knife and hands; before peeling and cutting banana to avoid turning black.