Millet Dosa: Healthy Breakfast For Your Family

Millets are known for its health benefits. It can be consumed just like rice and this inspired me to try a Millet Dosa Recipe..

It came out to be super delicious!

So try this recipe and make some healthy breakfast for your family today.

Ingredients-

Rice (I use sona masoori) - 2 cups

Any Millets of your choice (I used Little millet) - 1 cup

Urad dal - 1 cup

Toor dal/ Chana dal - 1/2 cup

Methi Seeds - 1 tsp

Poha - 1/4 cup while grinding

Procedure-

• Soak rice, millets, urad dal, chana dal/toor dal and methi seeds for 8 to 10 hours and grind by adding poha at the last.
• Ferment the mixture for another 6 hours.
• Batter is ready to use with salt.

Note: Whenever you are doing millet dosa for breakfast, grind the batter the day before.

Also Read - Millet Khichdi: My Child’s Favorite Food

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