It’s very easy & made using just a few ingredients.
Curd - 2 cup
Sugar (or as per your taste)
Dry fruits as per your choice
Take full cream curd in a thin cloth
Bend it like potli for removing water and hang it for 3 to 4 hours
Once all the water is drained, take maska (thick yogurt) in one bowl
Add sugar powder and mix very well, for atleast 5 to 7 minutes, until sugar is dissolved
Add dry fruits and cardamom powder and mix very well
Put the bowl in refrigerator for 1 hour for cooling.
It’s ready to serve. Enjoy!
Note: You can give any flavours to this sweet. either add chopped fruits or saffron.
Disclaimer: If you are making this recipe for babies under 12 months, replace sugar with powdered dates or jaggery. If you are making this for children above 12 months, use honey or jaggery. Please avoid using sugar till the child is 18 months or older.