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Recipe - Misal Pav

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Recipe - Misal Pav

Ingredients:

 

  • Matki Dal (Sprouts) 200 grams
  • Onion chopped - 1
  • Tomatoes chopped - 3
  • Garlic Chopped - 4 cloves
  • Pinch of hing
  • Cumin - 1 tsp
  • Mustard -I tsp
  • Oil - 3 tbsp
  • Curry leaves
  • Green chillies chopped - 3
  • Red Chillies - 2
  • Turmeric powder - 1tsp
  • Red chili powder - 1 tsp
  • Namkeen or Farsan - 4 tbsp
  • Salt as required

 

Method:

 

  • Boil Matki Dal for 20 minutes in  a pan.
  • Take oil in a deep pan and add cumin ,hing and mustard seeds.
  • Add curry leaves and chillies.
  • Add chopped tomatoes and onions.
  • After frying for 20 minutes, add salt ,red chilli powder and turmeric powder.
  • Add boiled sprouts and cook for another 10 minutes. Serve with pav and garnish ussal with namkeen, chopped onion and lemon juice.

 

Also read: Easy Snack recipe: Schezwan Paneer Pizza

 

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