Homemade chocho chips
Ingredients...;;;;;;;;;;;;;;;;;;;;;;
Dark chocolate compound
*Melt dark chocolate in microwave or by double boiling method...
*pour it into piping cone or any other homemade cone like we use for mehndi🙂
*Tie it with rubber band n let it set for few minutes...
*Spread a butterpaper, or silicon sheet or aluminium foil..
*make small drops ... keep in refrigerator for 5 minutes... remove n store in airtight container... I kept in refrigerator....
#recipehacks
BabyChakra User
Yaar. ...so Easy. ..now i will not buy it. ..Make it at home. ..Thanks dear; Madhavi Cholera
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