Gajar Ki Kanji: A Healthy and Refreshing Drink

 

Kanji is one such drink which is good on stomach as it aids digestion and also satisfies those tangy taste buds.

 

Here is a quick recipe of this wine colored drink.

 

Ingredients:

 

- 3 litres Water ( as much you want)

- 1 tablespoon brown mustard seeds

- Rock salt as per taste

- Black pepper as per taste

- Carrot pieces vertically cut

- Half beetroot vertically cut

 

Method:

 

Mix all ingredients

Keep in the kitchen corner for a day or two for it to get that tangy flavour

 

 

Enjoy your Savoury Drink on the Rocks!!

 

Also read: Chatpata Cravings, Mum-To-Be? Try This

Explore the entire collection of articles: Fun Recipe

 

Shshhh.. Let everyone guess, when you hold that glass. Don't tell it's not wine but Kanji.

 

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Comments (5)



Garima Singla

I love kaanji . Those black carrots salt , Rai and motto ka ghada . Love that flavor .😋😋😋😋

Garima Singla

ritu singhal thanks dear for sharing this recipe .

ritu singhal

My pleasure Garima Singla 👍

Prashanthi srikanth

Beetroot juice ah

ritu singhal

It's actually not beetroot juice,its spiced drink with beetroot and carrots slices in it!!

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