15 Mar 2018 | 1 min Read
Author | 47 Articles
Sabudana Khichdi is usually made during fasting days like navratri. Since, the festive season is starting soon, I am sharing the recipe here:
Sabudana- 1 Bowl (Soaked for 3 hours)
Salt (Sendha namak)
Peanut (roasted and grinded)
Delicious khichdi is ready! Enjoy.
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