My kids love Idli, Dosa, Uttapam to the extend, that they can eat it in all the meals of the day without asking anything else.
So, I try to make different types of dosas for them. One of the most loved is no fermentation no rice dosa. Yes, you read it correct.
Serve hot with chutney, sambhar or masala. You can even grate cheese and make yummy cheese dosas.
Also read: Zucchini Dosa Wrap
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